Our All-American creation, this whisky is aged in STR (Shaved-Toasted-Recharred) barrels. Double distilled in all-copper pot stills using domestic 2-row barley and water from the California Sierras. Bottled without chill-filtering to preserve its complexity. The result is an aromatic whisky with a delicate balance between the malt and oak notes. (46% ABV)
